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1
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TikTok · Cult Flav
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2 listeners
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2
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Tradition vs. Taste, Only Weird If It Doesn't Work, & Upgrading Some Classics
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2 listeners
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3
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Stand Mixer Showdown: Ankarsrum vs Ooni vs KitchenAid (and more...)
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2 listeners
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4
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Chef's Knife Speed Review: the Best and Worst Chef's Knives We Tested in 2023
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1 listener
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5
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Đặc Biệt by Nini Nguyen | Cookbook First Look
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1 listener
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6
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Third Culture Cooking by Zaynab Issa | Full Cookbook Review
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1 listener
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7
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04: Red Dye No. 3, The Ballad of Dyylyn, Ban/Don't Ban (feat. @Hydroxide.foodscience )
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1 listener
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8
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AMA: Impromptu Pizza Party Edition
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1 listener
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9
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02: The Flavies 2024, Foods The Color of Magenta, & Our 5 Desert Island Tools
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1 listener
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10
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09: Our Fav Food TV, Menu Planning, Game Foods (feat. Chet Faliszek)
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1 listener
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11
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Tri-Ply + Carbon Steel = ??? (feat. Danny Henn)
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1 listener
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12
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What Can I Bring? by Casey Elsass | Cookbook First Look
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1 listener
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13
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Make It Fancy Review: One Week with Sad Papi's Debut Cookbook
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1 listener
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14
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03: When Reviews Go Wrong, Cabbage Ideas, Bean Milk (feat. Radicchio Salad)
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1 listener
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15
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12: Buying Expensive Tools, Kitchen Stories, Cookbook Green Flags
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1 listener
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16
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Umma First Look: One Meal with Sarah & Nam Soon Ahn's First Cookbook
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1 listener
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17
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Indie Knives | Cookware First Look(?)
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1 listener
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18
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Salt Sugar MSG by Calvin Eng with Phoebe Melnick | Cookbook First Look
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1 listener
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19
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Design
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1 listener
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20
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Our Picks For Best Chef Knife (2023 Edition)
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1 listener
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21
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01: Algae Oil | Cult Flav Is Going Off
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1 listener
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22
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Not a Gift Guide 2024: Our Fav Kitchen Stuff (so far...)
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1 listener
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23
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Start Here Review: One Week with Sohla El-Waylly's Debut Cookbook
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1 listener
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24
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Mi Cocina Review: One Week With Rick Martinez's Debut Cookbook
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1 listener
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25
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04: Red No. 3 (feat. @Hydroxide.foodscience )
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1 listener
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26
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06: Writing Justine Cooks, Accidentally Vegan, Best First Recipes (feat. Justine Doiron)
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1 listener
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27
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07: Small-run Knives, Custom Knives, Specialty Knives (feat. Eytan Zias)
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1 listener
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28
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08: The Cookbooks That Got Away, Recipe Copyright Infringement, Top 10 Sexiest Foods
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1 listener
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29
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15: Oops! All Q&A
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1 listener
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30
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By Heart First Look: One Meal with Hailee Catalano's First Cookbook
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1 listener
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31
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Sift Review: One Week with Nicola Lamb's First Cookbook
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1 listener
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32
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Blender Showdown: Vitamix vs Breville vs Blendtec (and more...)
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1 listener
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33
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The cup
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1 listener
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34
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Why we have them
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1 listener
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35
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The good news
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1 listener
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36
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Kimchi Jjigae, but Make It Fast (feat. Kimchi Raikkonen)
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1 listener
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37
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Turkey and the Wolf Review: One Week with Mason Hereford's Debut Cookbook
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1 listener
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38
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Persiana Review: One Week With Sabrina Ghayour's Debut Cookbook
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1 listener
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39
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Mezcla Review: One Week with Ixta Belfrage
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1 listener
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40
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Soups, Salads, Sandwiches Review: One Week with Matty Matheson's Third Cookbook
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1 listener
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41
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We Cooked with Sad Papi | The Offcuts
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1 listener
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42
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Coconut & Sambal Review: One Week with Lara Lee's First Cookbook
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1 listener
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43
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Instant-Read Thermometer Speed Review: The Best + Worst We Tested in 2024 (feat. Chris Young)
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1 listener
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44
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Justine Cooks Review: One Week with Justine Doiron's First Cookbook
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1 listener
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45
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Grocery Etiquette, Food Origins, Cookbook Red Flags
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1 listener
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46
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10: Grocery Etiquette, Food Origins, Cookbook Red Flags
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1 listener
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47
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2023 Honorable Mentions: Our Favorite Products We Didn't Get a Chance to Review This Year
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1 listener
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48
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Spatula Speed Review: The Best and Worst Scrapers, Spoonulas, and Jar Spatulas We Tested in 2024
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1 listener
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49
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The Chef's Press Review: How Does It Really Stack Up?
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1 listener
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50
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11: Stocking a New Kitchen, Cutting Boards, Ice Cream (feat. Mei Liao)
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1 listener
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